Tips For Baking With Honey

Posted on April 8, 2010 by | Category: News
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The below tips for baking with honey (and more) can all be found at the National Honey Board website.
  • Because of its high fructose content, honey has a higher sweetning power than sugar. This means you can use less honey than sugar to achieve the desired sweetness.
  • When measuring honey, coat the measuring cup with non-stick cooking spray or vegetable oil before adding the honey. The honey will slide right out.
  • Reduce any liquid called for by 3/4 cup for each cup of honey used.
  • Add 1/2 teaspoon baking soda for each cup of honey used.
  • Reduce oven temperature by 25 degrees F to prevent over-browning.

New Pictures Are Up!

Posted on April 7, 2010 by | Category: News
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Some new pictures have gone up showing our adventures in one of our apiaries this past month as we start checking the hives for winter loses and feeding and medicating those that made it though.
You can have a look at the pictures here.